COURSE OVERVIEW:
This Middle-Eastern cooking class will tell you the best way to make brisk, simple and delectable dishes. These dishes are intended to assist you with getting a charge out of scrumptious food without settling unnecessary hassles. You will be able to impress friends and family with luscious spread.
In this class, you’ll learn:
- Hummus (garbanzo beans pureed tahina)
- Fattoush (cos lettuce, tomatoes, cucumber tossed in lemon juice)
- Kibben (deep fried mezzeh of spiced ground meatballs)
- Dawood basha with rice (minced meatballs simmered in traditional onion and tomato sauce)
Duration: Two days
Price: ₦40,000
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